Fantasy Chicken

1 cup flour
14 oz sweetened coconut, divided (keep 1/2 cup separate)
2 tbsp sugar
1/2 tsp salt
1/2 tsp cayenne
1 cup club soda
1 1/2 lbs chicken tenders or breasts cut into strips
oil for frying

In a bowl beat together flour, sugar, salt, cayenne, club soda and 1/2 cup coconut. Spread rest of coconut on a plate. Dredge your chicken in batter. Roll in coconut. Pour 2 inches of oil into a pan at about 300 degrees. Brown chicken for 2-4 minutes. Drain on paper towels in a single layer.

Sauce:
1/2 cup orange marmalade
3 tbsp water
1 tbsp brown sugar
microwave above for 30 seconds or until warm